Seventh Annual Farm-to-Table Benefit Dinner
October 24 @ 5:00 PM - 9:30 PM| $150.00 – $1500
Join us in celebrating another season of biodynamic farming and community at our Seventh Annual Farm-to-Table Benefit Dinner. In deference to the COVID-19 pandemic, this year’s dinner will be smaller, possibly quieter, but as joyful and fun as ever.
At 5:00pm, meet the farmers and your friends in the Pfeiffer Center garden, where individually plated canapés will be served with biodynamic Montinore Estate wine.
At 6:00pm, guests will be seated for an elegant plated dinner at Threefold Café featuring Montinore Estate wines. For everyone’s health and safety, seating will be preassigned by table. Patrons are asked to purchase a table of 4 to 10 and arrange their party.
To facilitate safe social distancing, a very limited number of seats is available for this year’s dinner. If you want to be a part of it, please do not delay!
This year’s Silent Auction, featuring farm-related items not available anyplace else, will take place online. Watch this space for news.
For those who can’t make the dinner, we’re planning a Farm to Table Sunday Brunch on October 25 — details coming soon.
Become a Sponsor
Sponsors’ logos are featured on the event web page and online Silent Auction site, social media posts, and event signage.
- Acre Sponsor receives a table for 8 at the Dinner: $5,000
- Cord Sponsor receives a table for 6 at the Dinner: $2,500
- Bale Sponsor receives a table for 5 at the Dinner: $1,500
- Crate Sponsor receives a table for 4 at the Dinner: $1,000
- Bushel Sponsor receives a table for 2 at the Sunday Brunch: $250
To learn more about becoming a sponsor of the Seventh Annual Farm-to-Table Dinner, email Mary Estrella at email@example.com.
All proceeds from the dinner, auction, and brunch will benefit the educational programs and agricultural work of the Pfeiffer Center and our farm collaboration with the Fellowship Community.